White Alba Truffle (Tuber magnatum pico) 1kg

White Alba Truffle (Tuber magnatum pico) 1kg

The White Alba Truffle, scientifically known as Tuber magnatum pico, represents the pinnacle of the truffle world—an ingredient so prized that chefs around the world compete for the chance to work with it. Harvested in the Piedmont region of northern Italy, this truffle grows exclusively in symbiosis with select hardwood trees, making it extremely rare and highly seasonal. Its value reflects not only its scarcity but also the complexity and intensity of its unmistakable aroma.

The moment a fresh White Alba Truffle is shaved over a warm dish, its fragrance rises in full force: earthy, garlicky, deeply savory, and intoxicatingly sweet all at once. No other truffle offers such depth, and this is precisely why it has become the epitome of luxury in gastronomy. Unlike other varieties that withstand cooking, the White Alba is always served raw to preserve its delicate character. It complements fresh pasta, creamy risottos, buttery scrambled eggs, and high-quality beef carpaccio with unmatched elegance.

At Dr-Truffle.ch, we ensure that each White Alba Truffle arrives in Switzerland at peak freshness. We work exclusively with professional truffle hunters in the Alba region, people who have passed down their craft through generations. Their dogs—trained for years to detect the slightest hint of aroma beneath the forest floor—ensure a sustainable harvest that respects both nature and tradition.

Freshness is critical with White Alba Truffles, which is why we ship them immediately after they are unearthed. Each truffle undergoes careful cleaning and selection to guarantee only top-grade specimens reach your kitchen. Our expert handling preserves the truffle’s humidity, aroma concentration, and firmness, ensuring a product that lives up to the expectations of gourmet professionals and enthusiasts alike.

White Alba Truffles are available only for a short window each year, typically from October to December. Because of this brief season, demand is exceptionally high, particularly from luxury restaurants and private clients. Buying by the kilo ensures you receive the best possible price while securing enough quantity for private events, restaurant menus, or gourmet retail.

Whether you are a chef seeking ingredients that elevate your culinary creations or a gastronome wanting to experience the finest truffle in the world, the White Alba Truffle offers a sensory journey unlike any other. Its rarity, aroma, and culinary versatility make it the undisputed king of truffles—a delicacy that transforms every dish it touches.